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Earlybird Takes Flight in McCall: Breakfast Lands Inside Spitfire November 1
McCall, ID - October 30, 2025 - McCall is about to wake up to something new on Saturday, November 1st. From the team behind Spitfire Tacos + Tequila comes Earlybird, the local breakfast built around one thing: serving the best breakfast burrito in town. With crave-worthy handhelds, bold coffee, and an easygoing vibe, Earlybird makes mornings faster, better, and a lot tastier.
Built for locals, weekenders, and anyone needing fuel for the road or the slopes, Earlybird keeps things simple: real food, no fuss, all flavor. In a town where most kitchens sleep in, Earlybird opens early with one goal: to make mornings brighter (and burritos unforgettable).
“McCall slows down in the off-season, but everyone still needs a solid breakfast,” says partner Scott Slater. “Earlybird is all about something quick, craveable, and made with care. We built this concept around one thing: serving the best breakfast burrito in town, no shortcuts.”
Breakfast With Altitude
Earlybird flips the pan on McCall mornings with the same bold energy locals already love from Spitfire - just earlier in the day and with a lot more coffee. Expect the best burritos in town, sandwiches that travel as well as you do, and coffee that’s strong enough to turn every day into something worth waking up for.
Breakfast Takes Flight on November 1st.
On Saturday, November 1, Earlybird opens its doors inside Spitfire McCall, marking the start of a new McCall morning ritual.
Expect a lively crowd, warm burritos fresh off the grill, and the unmistakable scent of strong coffee cutting through the mountain chill. Whether you’re heading to the slopes, the lake, or just starting slow, Earlybird: Your morning starts here - and usually ends here, too..
Online ordering and catering are also available, so whether it’s breakfast for one or a spread for the crew, Earlybird’s got McCall mornings covered.
About Earlybird
Earlybird is McCall’s new fast-casual breakfast concept from the team behind Spitfire Tacos + Tequila, the crew known for authentically made, inauthentic tacos. Now, they’re flipping the pan to mornings with burritos, sandwiches, and strong coffee - all seed-oil free and made with care - bringing the same bold, unfussy spirit locals already love, just earlier in the day.